Hakka 8 Racks Commercial Electric Smoker with Visible Door, Vertical Black Smoke Oven for Sausage, Jerky & BBQ
Item Number:
DSH-S45D
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Hakka 8 Racks Commercial Electric Smoker with Visible Door, Vertical Black Smoke Oven for Sausage, Jerky & BBQ
Item #:
DSH-S45D
Product Description:
🍖 8-Rack Commercial Electric Smoker with Visible Glass Door
The Hakka 8-rack electric smoker is a professional-grade vertical smoke oven designed for high-capacity commercial kitchens and catering services. Featuring a smart digital control panel and 1600W of precision heating power, this unit allows you to master everything from slow-smoked sausages and jerky to perfectly roasted ribs. The full-view glass door and double-walled insulation ensure maximum heat retention and consistent flavor infusion without the guesswork.
Detailed Features & Performance
🖥️ Smart Digital Precision & Control
Take control of your smoking process with the high-response digital panel. Maintain exact temperatures between 30°C-125°C (86°F-257°F) with professional accuracy. The integrated 24-hour timer and auto shut-off protection ensure repeatable, safe results for every batch.
🏗️ High-Capacity 8-Rack Layout
Designed for high-volume output, this smoker features 8 removable stainless steel racks and 10 hooks for authentic vertical smoking. The substantial internal space is perfect for large quantities of snack sticks, jerky, or traditional BBQ meats.
🛡️ Commercial-Grade Insulation & Seal
The rugged steel construction is paired with a heavy-duty latch and double-walled insulation. This creates an airtight seal that locks in 100% of the smoke and heat, stabilizing internal temperatures while reducing energy costs in busy commercial environments.
🌬️ Superior Airflow & Easy Maintenance
The front-loading wood chip box allows you to replenish fruitwood flavor without losing heat. Cleanup is simplified with a detachable drip tray and dishwasher-safe racks, making end-of-shift sanitation quick and effortless.
Got Questions? We’ve Got Answers.
Attention CA Residents:
Attention CA Residents
WARNING:This product can expose you to chemicals including lead, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to www.p65warnings.ca.gov.
- $899.99
$1,169.99- $899.99/Each
- Unit price
- per
Design: 8 Layers-Black
Resources and Downloads
Specs
Length
17.7 Inches
Width
18.7 Inches
Height
51.2 Inches
Layers
8 Layers
Shelf size
15.6 x 12.6 x 0.3 inches
Quantity
1
Weight
85.6 lb
Temperature range
30°C-125°C(86°F – 257°F)
Timer range
Up to 24 Hours
Material
Stainless steel
Voltage
110V/60Hz
Power
1600W
Heating method
Electric heating
Accessories
8 Shelves
1 Oil Drip Tray
10 hooks
1 Temperature Probe
1 Wood Chip Loader
1 Water Bowl
1 Screwdriver
1 Oil Drip Tray
10 hooks
1 Temperature Probe
1 Wood Chip Loader
1 Water Bowl
1 Screwdriver
Features
Dishwasher Safe
Double-Walled Insulation
Double-Walled Insulation
Control type
Digital Control Panel
Product Description:
🍖 8-Rack Commercial Electric Smoker with Visible Glass Door
The Hakka 8-rack electric smoker is a professional-grade vertical smoke oven designed for high-capacity commercial kitchens and catering services. Featuring a smart digital control panel and 1600W of precision heating power, this unit allows you to master everything from slow-smoked sausages and jerky to perfectly roasted ribs. The full-view glass door and double-walled insulation ensure maximum heat retention and consistent flavor infusion without the guesswork.
Detailed Features & Performance
🖥️ Smart Digital Precision & Control
Take control of your smoking process with the high-response digital panel. Maintain exact temperatures between 30°C-125°C (86°F-257°F) with professional accuracy. The integrated 24-hour timer and auto shut-off protection ensure repeatable, safe results for every batch.
🏗️ High-Capacity 8-Rack Layout
Designed for high-volume output, this smoker features 8 removable stainless steel racks and 10 hooks for authentic vertical smoking. The substantial internal space is perfect for large quantities of snack sticks, jerky, or traditional BBQ meats.
🛡️ Commercial-Grade Insulation & Seal
The rugged steel construction is paired with a heavy-duty latch and double-walled insulation. This creates an airtight seal that locks in 100% of the smoke and heat, stabilizing internal temperatures while reducing energy costs in busy commercial environments.
🌬️ Superior Airflow & Easy Maintenance
The front-loading wood chip box allows you to replenish fruitwood flavor without losing heat. Cleanup is simplified with a detachable drip tray and dishwasher-safe racks, making end-of-shift sanitation quick and effortless.
Got Questions? We’ve Got Answers.
Attention CA Residents:
Attention CA Residents
WARNING:This product can expose you to chemicals including lead, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to www.p65warnings.ca.gov.
Resources and Downloads
Specs
Length
17.7 Inches
Width
18.7 Inches
Height
51.2 Inches
Layers
8 Layers
Shelf size
15.6 x 12.6 x 0.3 inches
Quantity
1
Weight
85.6 lb
Temperature range
30°C-125°C(86°F – 257°F)
Timer range
Up to 24 Hours
Material
Stainless steel
Voltage
110V/60Hz
Power
1600W
Heating method
Electric heating
Accessories
8 Shelves
1 Oil Drip Tray
10 hooks
1 Temperature Probe
1 Wood Chip Loader
1 Water Bowl
1 Screwdriver
1 Oil Drip Tray
10 hooks
1 Temperature Probe
1 Wood Chip Loader
1 Water Bowl
1 Screwdriver
Features
Dishwasher Safe
Double-Walled Insulation
Double-Walled Insulation
Control type
Digital Control Panel
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Hakka 8 Racks Commercial Electric Smoker with Visible Door, Vertical Black Smoke Oven for Sausage, Jerky & BBQ
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