Hakka 8 Racks Commercial Electric Smoker with Visible Door, Vertical Black Smoke Oven for Sausage, Jerky & BBQ
Item Number:
DSH-S45D
Back To Top
Hakka 8 Racks Commercial Electric Smoker with Visible Door, Vertical Black Smoke Oven for Sausage, Jerky & BBQ
SKU:
DSH-S45D
Product Description:
🔥 8-Rack Commercial Electric Smoker with Visible Glass Door
The Hakka 8-rack electric smoker is a vertical smoke oven for commercial kitchens and catering services. It features a digital control panel and a 1600W heating element for temperature management of sausages, jerky, and ribs. The full-view glass door and double-walled insulation are designed for heat retention and visibility during the smoking process.
Detailed Features & Performance
🌡️ Digital Temperature & Timer Control
Manage the smoking cycle using the integrated digital panel. It maintains internal temperatures between 30°C-125°C (86°F-257°F). The system includes a 24-hour timer and an automatic shut-off function for standardized operation.
🥓 8-Rack Stainless Steel Capacity
Designed for volume output, this unit contains 8 removable stainless steel racks and 10 hooks for vertical smoking. The internal space is configured for batch processing of snack sticks, jerky, or meat cuts.
🛡️ Insulated Steel Construction & Seal
Built with Stainless steel and double-walled insulation, the cabinet is secured with a heavy-duty door latch. This creates a seal that retains heat and smoke, stabilizing internal temperatures for consistent results in commercial environments.
💨 Airflow & Sanitation Management
The front-loading chip box allows for the addition of wood chips without opening the main door. Maintenance is facilitated by a detachable drip tray and racks suited for standard kitchen cleaning procedures.
Got Questions? We’ve Got Answers.
Attention CA Residents:
Attention CA Residents
WARNING:This product can expose you to chemicals including lead, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to www.p65warnings.ca.gov.
- $899.99
$1,169.99- $899.99/Each
- Unit price
- per
Design: 8 Layers-Black
Resources and Downloads
Measurements
Length
17.7 Inches
Width
18.7 Inches
Height
51.2 Inches
Layers
8 Layers
Shelf size
15.6 x 12.6 x 0.3 inches
Quantity
1
Weight
85.6 lb
Temperature range
30°C-125°C(86°F – 257°F)
Timer range
Up to 24 Hours
Material
Stainless steel
Voltage
110V/60Hz
Power
1600W
Heating method
Electric heating
Accessories
8 Shelves
1 Oil Drip Tray
10 hooks
1 Temperature Probe
1 Wood Chip Loader
1 Water Bowl
1 Screwdriver
1 Oil Drip Tray
10 hooks
1 Temperature Probe
1 Wood Chip Loader
1 Water Bowl
1 Screwdriver
Features
Dishwasher Safe
Double-Walled Insulation
Double-Walled Insulation
Control type
Digital Control Panel
Product Description:
🔥 8-Rack Commercial Electric Smoker with Visible Glass Door
The Hakka 8-rack electric smoker is a vertical smoke oven for commercial kitchens and catering services. It features a digital control panel and a 1600W heating element for temperature management of sausages, jerky, and ribs. The full-view glass door and double-walled insulation are designed for heat retention and visibility during the smoking process.
Detailed Features & Performance
🌡️ Digital Temperature & Timer Control
Manage the smoking cycle using the integrated digital panel. It maintains internal temperatures between 30°C-125°C (86°F-257°F). The system includes a 24-hour timer and an automatic shut-off function for standardized operation.
🥓 8-Rack Stainless Steel Capacity
Designed for volume output, this unit contains 8 removable stainless steel racks and 10 hooks for vertical smoking. The internal space is configured for batch processing of snack sticks, jerky, or meat cuts.
🛡️ Insulated Steel Construction & Seal
Built with Stainless steel and double-walled insulation, the cabinet is secured with a heavy-duty door latch. This creates a seal that retains heat and smoke, stabilizing internal temperatures for consistent results in commercial environments.
💨 Airflow & Sanitation Management
The front-loading chip box allows for the addition of wood chips without opening the main door. Maintenance is facilitated by a detachable drip tray and racks suited for standard kitchen cleaning procedures.
Got Questions? We’ve Got Answers.
Attention CA Residents:
Attention CA Residents
WARNING:This product can expose you to chemicals including lead, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to www.p65warnings.ca.gov.
Resources and Downloads
Measurements
Length
17.7 Inches
Width
18.7 Inches
Height
51.2 Inches
Layers
8 Layers
Shelf size
15.6 x 12.6 x 0.3 inches
Quantity
1
Weight
85.6 lb
Temperature range
30°C-125°C(86°F – 257°F)
Timer range
Up to 24 Hours
Material
Stainless steel
Voltage
110V/60Hz
Power
1600W
Heating method
Electric heating
Accessories
8 Shelves
1 Oil Drip Tray
10 hooks
1 Temperature Probe
1 Wood Chip Loader
1 Water Bowl
1 Screwdriver
1 Oil Drip Tray
10 hooks
1 Temperature Probe
1 Wood Chip Loader
1 Water Bowl
1 Screwdriver
Features
Dishwasher Safe
Double-Walled Insulation
Double-Walled Insulation
Control type
Digital Control Panel
1 item added to your wish list
Hakka 8 Racks Commercial Electric Smoker with Visible Door, Vertical Black Smoke Oven for Sausage, Jerky & BBQ
View Wish List- Choosing a selection results in a full page refresh.